Teppanyaki & Sake Masterclass
WHEN: Every Saturday during December, from 12:30pm-2pm
WHERE: Mizu Teppanyaki Restaurant
PRICE: €50.00 per person with sake or €45.00 per person with wine
Min 4 I Max 10 persons
Master the skills and tricks of teppan (iron plate) and yaki (pan-fried or grilled) and learn how to appreciate and select sake. Let the experienced professionals at Mizu Teppanyaki restaurant teach you all you need to know about the fascinating world of Japanese cuisine.
The one-day course (in English) includes flaming vegetables and an onion volcano, tossing egg fried rice, grilling chicken, beef and prawns, with an introduction to sake pairings and tastings. Includes chopsticks, apron and a certificate.